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LARGE-SCALE KITCHENS NEED LARGE-SCALE SYSTEMS: ENSURING FOOD SAFETY IN THE FREE NUTRITIOUS MEAL PROGRAM
A Large Kitchen for a Great Generation Cannot Operate Without a Strong System The Free Nutritious Meal Program (MBG) represents…
FOOD SAFETY IS MORE THAN A LABEL: SAFE PRODUCTS BEGIN WITH THE RIGHT SYSTEM
Every day, millions of food products are produced, distributed, and consumed by people around the world. From ready-to-eat meals and…
Strategic Collaboration Between SUCOFINDO and KAI Services Advances Sustainable Waste Management Implementation
Jakarta, June 4, 2026 – PT SUCOFINDO (PERSERO), in collaboration with PT Reska Multi Usaha (KAI Services), is developing an…
SUCOFINDO Expands TIC Service Reach with the Opening of Marketing Office in Aceh
Aceh, June 2, 2026 – PT SUCOFINDO (PERSERO) continues to strengthen its presence across Indonesia through the expansion of its…
ABPEDNAS and SUCOFINDO Provide Clean Water Access for Rural Communities in Aceh Besar
Banda Aceh, June 2, 2026 – The National Village Consultative Body Association (ABPEDNAS), in collaboration with PT SUCOFINDO (PERSERO), officially…
SUCOFINDO Spreads the Spirit of Giving Through Nationwide Eid al-Adha Qurban Program
Jakarta, May 27, 2026 – In commemoration of Eid al-Adha 1447 Hijri, PT SUCOFINDO (PERSERO) organized the simultaneous distribution and…